30 Minute Donut Holes

Donut holes in around 30 minutes flat. No joke it’s doable and they are just as good as most donut shops. Don’t forget the maple glaze!


1 cup all-purpose flour
1 cup whole wheat flour
3 tablespoons sugar
1 1/2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon kosher salt
1 cup milk
1 large egg
1 teaspoon vanilla
1/4 cup unsalted butter, melted
2 quarts vegetable oil, for frying

Maple glaze:
2 cups powdered sugar
2 tablespoons milk
1 tablespoon maple syrup
Full instructions recipe visit: https://www.macheesmo.com

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